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Menu of Hong's Kitchen
Legend: 
spicy 
vegetarian
spicy vegetarian Appetizers
Soups
Beef
- B2. Beef with Black Bean Sauce $20.50
- B3. Ginger Fried Shredded Beef $21.50
- B1. Beef with Mixed Vegetables $20.50
- B4. Beef with Ginger & Onion $21.50
- B5. Beef with Tomato $20.50
- B6. Beef with Broccoli $20.50
- B7. Beef with Curry Sauce $21.50
- B8. Mongolian Style Stir-Fried Beef $22.99
- B10. Garlic Stalk with Beef $23.50
- B9. Hong's Style (Honey Pepper Sauce) Beef $22.99
Chicken
- C16. Sweet & Sour Chicken with Pineapple $25.00
- C1. Bean Sprouts with Chicken $20.50
- C2. Diced Chicken with Cashew $20.50
- C3. Mixed Vegetables with Chicken $20.50
- C4. Curry Sauce Chicken $20.50
- C5. Black Bean Sauce Chicken $20.50
- C6. Lemon Sauce Chicken $20.50
- C7. Orange Sauce Chicken $20.50
- C10. Two Kinds of Mushrooms with Chicken $20.50
- C9. Hot Pepper Sauce Chicken $20.50
- C11. Stir-Fried Chicken with Snow Peas $20.50
- C14. Ginger Fried Chicken $21.50
- C13. Chef's Style Chicken $21.50
- C15. Hong's Style (Honey Pepper Sauce) Chicken $21.50
- C17. Garlic Stalk with Chicken $21.50
- C12. Mango Chicken $21.50
- C8. Bean Sauce Chicken $20.50
Pork
- P2. Peking Style Pork Chop $21.50
- P1. Szechuan Style Shredded Pork $21.00
- P3. Curry Sauce Pork $21.00
- P7. Sweet & Sour Pork Tenderloin with Pineapple $20.50
- P8. Black Bean Sauce Spareribs $22.50
- P10. Hong's Style (Honey Pepper Sauce) Pork Chop $23.50
- P6. Salt & Pepper Pork Tenderloin $22.50
- P9. Hong's Style (Honey Pepper Sauce) Spare Ribs $22.99
- P4. Pork with Mushrooms and Bamboo $21.00
- P5. Black Pepper Sauce Pork Chop $22.50
Seafood
- F12. Chef's Style Shrimp $24.00
- F10. Two Kinds of Mushrooms with Shrimp $22.99
- F11. Szechuan Style Shrimp $23.50
- F16. Sweet & Sour Sauce Shrimp with Pineapple $24.00
- F19. Salt & Pepper Tiger Shrimp $29.00
- F4. Salt & Pepper Squid $25.00
- F5. Cashew with Shrimp $22.99
- F7. Black Bean Sauce Shrimp $22.99
- F8. Curry Sauce Shrimp $22.99
- F9. Mixed Vegetables with Shrimp $22.99
- F1. Curry Sauce Squid $23.50
- F15. Chef's Style Scallops $28.00
- F17. Garlic Stalk with Shrimp $28.00
- F2. Black Bean Sauce Squid $23.50
- F3. Ginger Fried Shredded Squid $23.50
- F13. Hong's Style (Honey Pepper Sauce) Shrimp $24.00
- F14. Szechuan Style Scallops $28.00
- F18. Garlic Stalk with Scallops $30.50
- F6. Hot Pepper Sauce Shrimp $22.99
Vegetables & Tofu
- V1. Stir-Fried Mixed Vegetables $16.50
- V6. Stir-Fried Seasonal Vegetables $21.00
- V7. Mapo Tofu $21.00
- V8. Chef's Style Tofu $21.00
- V2. Mixed Vegetables with Oyster Sauce $17.50
- V3. Mixed Vegetables with Black Bean Sauce $17.50
- V9. Tofu with Chicken and Shrimp $24.00
- V4. Mixed Vegetables with Garlic Sauce $17.50
- V5. Stir-Fried Garlic Stalk $18.00
Noodles
- N1. Mixed Vegetables on Fried Egg Noodles $21.00
- N10. Black Bean Sauce Beef on Flat Rice Noodles $23.50
- N11. Seasonal Vegetables with Beef on Flat Rice Noodles $23.50
- N12. Stir-Fried Beef with Flat Rice Noodles $23.50
- N4. Seasonal Vegetables with Beef on Fried Egg Noodles $23.50
- N5. Black Bean Sauce Beef on Fried Egg Noodles $23.50
- N7. Mixed Vegetables with Beef on Fried Egg Noodles $23.50
- N8. Mixed Vegetables with Chicken on Fried Egg Noodles $23.50
- N9. Singapore Fried Rice Vermicelli $23.50
- N13. Seafood & Meat on Fried Rice Vermicelli $24.50
- N2. Stir-Fried Shanghai Noodles with Pork $21.00
- N3. Beef and Eggplant on Fried Egg Noodles $23.50
- N6. Shredded Pork with Bean Sprout on Fried Egg Noodles $23.50
Rice
Dinner Specials
Lunch Specials
- 1. Grilled Lemongrass Chicken - Cơm Gà Nướng Sả $17.95
- 3. Ginger Beef $17.95
- 4. Chicken Pho $17.95
- 5. Beef Pho $17.95
- 8. Sweet & Sour Chicken on Rice $17.95
- 2. Grilled Lemongrass Pork Chop - Cơm Sườn Nướng $17.95
- 6. BBQ Pork Vermicelli Bowl $17.95
- 7. Grilled Chicken Vermicelli Bowl $17.95
- 9. Ginger Tofu Stir-Fry $17.95